Brass Mortar & Pestle/Okhli – Glossy Finish
A Brass Mortar & Pestle Is a kitchen tool used for grinding and crushing ingredients, typically spices, herbs, and seeds. It consists of two parts: the mortar, which is a bowl-like container, and the pestle, a heavy, blunt tool used to crush and grind the ingredients inside the mortar.
Size: Mortar 10 x 5.5 cm, Pestle 10 cm
Brass South Indian Coffee Filter – Matt Finish – 150 ML
A brass coffee filter is a type of coffee filter made from brass, a metal alloy composed of copper and zinc. Unlike traditional paper filters, brass filters are reusable and can be a more sustainable option for coffee brewing. And If you are looking for a top end Brass Coffee Filter, you are the right place. Ours is finest quality thick walls brass south Indian coffee filter, this product is being used by luxury hotels across the world by the top chefs. Here are some key points about our brass coffee filter:
Size: Coffee Filter 6.5 x 13 cm
Capacity: 150 ml
Brass Tiffin/Lunch Box-3 Compartment of 650 ml Each
Step Back in Time with Vintage Charm: The Brass Lunch Box, Embrace a touch of nostalgia with our Vintage-Style Brass Lunch Box, a timeless piece that harks back to an era of craftsmanship and elegance. Crafted with care, this lunch box is not just a container; it's a symbol of a bygone era, where style and functionality coexisted seamlessly.
- Capacity 650 ml x 3 Compartments
- Size 13 x 36 cm, Weight 1.9 KG
Brass Traditional Indian Tea Strainer- Matt Finish
Tea straining is a ritual that transcends cultures and centuries, offering a moment of tranquillity and refinement. Among the various materials used for tea strainers, brass stands out for its unique blend of functionality, aesthetics, and historical significance. A brass tea strainer is not just a tool; it's a piece of art that enhances the tea-drinking experience.
Size: 13 x 7.5 x 4 cm/5 x 3 x 1.5 Inch
Brass/Pital Kalash/Lota With Charnamrit Spoon (For Havan, Pooja, Paath, Surya Jal, Mandir And Yagya)
A Brass pooja lota, often referred to as a "kalash" or "panchpatra," is an essential vessel used in Hindu rituals and ceremonies. Crafted from pure Brass, this traditional pot symbolizes purity and abundance. Its unique properties, including antimicrobial benefits, make it ideal for storing water and other offerings. The design of the lota often features intricate engravings or a polished finish, adding an aesthetic appeal to spiritual practices. During pooja (worship), the lota is filled with holy water, flowers, or grains and is used for rituals such as abhishekam (ablution) and as a vessel for offerings to deities. The significance of the Brass pooja lota extends beyond its functional use; it represents the connection between the material world and the divine, enhancing the sacred atmosphere of worship.
Size - 8.5 x 9.5 cm
Capacity - 400 ml
Brass/Pital Dabara Set With 1 Small Spoon For South Indian Filter Coffee – Glossy Finish – 200 ML – Export Quality Crafted In India
The Brass/Pital DABARA Set - 200 ML Glossy Finish exemplifies the timeless elegance and practicality of traditional Indian kitchenware. Its blend of durable craftsmanship, versatile functionality, and aesthetic appeal makes it a valuable addition to any home. Whether used daily or reserved for special occasions, this set preserves cultural heritage while enriching the culinary and dining experience.
Size - 10.5 CM BOWL, 8 CM GLASS , 3 CM SPOON AND HEIGHT 5 CM BOWL, 8 CM GLASS, 14 CM SPOON
Brass/Pital Kadai for Cooking 10 Inch with Tin/Kalai Plating Inside – Handcrafted
In traditional Indian cooking, Brass/Pital utensils like Kadais are often used for preparing slow-cooked dishes, curries, and stews. The heavy construction of the Kadai allows for slow simmering of foods, which enhances the flavors of the ingredients. Additionally, Brass/Pital has natural antimicrobial properties, which can be beneficial for food hygiene.
Our handcrafted 10-inch Brass/Pital Kadai weighs approx. 1.4 kg
Size: 10 x 3.25 Inch/ 26 x 8 cm (Hand crafted, slight variance in size and weight can be there)
Brass/Pital Kadai For Cooking 12 Inch With Tin/ Kalai Plating Inside – Handcrafted
In traditional Indian cooking, Brass/Pital utensils like Kadais are often used for preparing slow-cooked dishes, curries, and stews. The heavy construction of the Kadai allows for slow simmering of foods, which enhances the flavors of the ingredients. Additionally, Brass/Pital has natural antimicrobial properties, which can be beneficial for food hygiene.
Our handcrafted 12-inch Brass/Pital Kadai weighs approx. 1.7 kg
Size: 12 x 4 Inch/ 30 x 10 cm (Hand crafted, slight variance in size and weight can be there)
Brass/Pital Lagan for Cooking 10 Inch with Lid and Tin/Kalai Plating Inside – Handcrafted
In traditional Indian cooking, Brass/Pital utensils like lagans are often used for preparing slow-cooked dishes, curries, and stews. The heavy construction of the lagan allows for slow simmering of foods, which enhances the flavors of the ingredients. Additionally, Brass/Pital has natural antimicrobial properties, which can be beneficial for food hygiene.
Our handcrafted 10-inch Brass/Pital Lagan weighs approx. 1.6 kg and the flat lid weighs around 0.5 kg
Size: 10 x 4 Inch/ 25 x 10 cm (Hand crafted, slight variance in size can be there)
Brass/Pital Lagan for Cooking 12 Inch with Lid and Tin/Kalai Plating Inside – Handcrafted
In traditional Indian cooking, Brass/Pital utensils like lagans are often used for preparing slow-cooked dishes, curries, and stews. The heavy construction of the lagan allows for slow simmering of foods, which enhances the flavors of the ingredients. Additionally, Brass/Pital has natural antimicrobial properties, which can be beneficial for food hygiene. Our handcrafted 12-inch Brass/Pital Lagan weighs approx. 2.1 kg and the flat lid weighs around 0.75 kg
Size: 12 x 4 Inch/ 30 x 10 cm (Hand crafted, slight variance in size can be there)
Brass/Pital Lagan For Cooking 14 Inch With Lid And Tin/ Kalai Plating Inside – Handcrafted
In traditional Indian cooking, Brass/Pital utensils like lagans are often used for preparing slow-cooked dishes, curries, and stews. The heavy construction of the lagan allows for slow simmering of foods, which enhances the flavors of the ingredients. Additionally, Brass/Pital has natural antimicrobial properties, which can be beneficial for food hygiene.
Our handcrafted 14 inch Brass/Pital Lagan weighs approx. 2.5 kg and the flat lid weighs around 1 kg
Brass/Pital South Indian Dabara Set and 1 Small Spoon -Brushed/Matt Finish – 100 ml Set of 2
The Brass/Pital DABARA Set - 100 ML Set of 2 with Antique Matt Finish exemplifies the timeless elegance and practicality of traditional Indian kitchenware. Its blend of durable craftsmanship, versatile functionality, and aesthetic appeal makes it a valuable addition to any home. Whether used daily or reserved for special occasions, this set preserves cultural heritage while enriching the culinary and dining experience.
Size - Bowl - 8.5x4 cm, Glass - 6x6.5 cm Spoon - 10 cm